A standout feature this exceptional restaurant, near Auburn in GA, is the extraordinary talent and vision of Executive Chef Scotley Innis. Chef Innis is renowned for his expertise in blending Caribbean flavors, melding the rich, distinctive tastes of Jamaican dishes with elegant approaches. His reputation in the gastronomic community is cemented by his skill to elevate traditional dishes into modern interpretations that appeal to both bold eaters and those craving comfort.

The hallmark creations of Chef Innis, Bowdon featuring the perfectly spiced Suya lamb chops, crispy Escovitch-style lobster, and succulent lamb shank, are a showcase of his dedication to sourcing premium ingredients and infusing international influences. His distinct perspective has solidified his status as a celebrated talent in the luxury dining world, but has also transformed The Continent as a top destination for diners seeking an extraordinary meal with a Caribbean flair.

Thanks to his skills and innovative ideas, Chef Innis has transformed upscale Jamaican cuisine, Canton making The Continent a renowned destination for dining connoisseurs and those who love fine dining.


Thank you such a wonderful time! The food was delicious, and the service was top-notch. I was blown away by the jerk chicken—it was cooked to perfection. The setting was pleasant and relaxing, making our evening unforgettable. I am excited to visit again and explore more items from your offerings. Absolutely endorse this place to all food lovers looking for authentic Jamaican restaurant food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027